Stephanie Clark l Michael Costello l MaryAnne Drake l Floyd Bodyfelt

dc.date.accessioned	2023-05-22T12:35:51Z
dc.date.available	2023-05-22T12:35:51Z
dc.date.issued	2009-06
dc.identifier.issn	978-0-387-77408-4
dc.identifier.uri	http://hdl.handle.net/123456789/17796
dc.language.iso	en	en_US
dc.title	Stephanie Clark l Michael Costello l MaryAnne Drake l Floyd Bodyfelt	en_US
dc.title.alternative	The Sensory Evaluation of Dairy Products	en_US
dc.type	Book	en_US